French specialist manufacturer of frozen high-quality pastries is looking for distribution agreements outside its national market

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The South French company produces artisan style frozen pastries. To carry out its mission of supplying restaurant professionals as well as bakeries and supermarkets, the company set up in 2009 their R&D department with a dozen professionals to find the most innovative product formulation. In order to maintain growth, the company is now looking for distribution agreements abroad in EU and Asia.

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