A Polish company offers new, fast and easy technique to assess food quality under license or subcontracting agreements

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A Polish start-up, from the analytical chemistry sector, works on the development of methods for food quality assessment. The company pursues project concerning aflatoxins and polycyclic aromatic compounds detection in grains and oils. Companies/institutions which are interested in fast analysis of toxins in food products are sought. License or subcontracting agreement is offered to testers. Partners acting as investors are also sought. Financial agreement is considered as a type of cooperation.

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